MycoHum is propriety process of natural humic and fulvic acids for the use in animals to assist in mycotoxin control which optimizes animal health. MycoHum is on the cutting edge of offering a supieror binding capabilities while providing an optimal abortion capabilities against mycotoxins.

MycoHum provides a protective mechanism in the animal where they are able to form a protective film on the mucous lining of the gastro-intestinal tract. 

MycoHum reduces the pH of the intestinal tract to limit the growth of pathogenic bacteria such as E. coli and Salmonella.